Watermelon Arrugula Salad
A most delicious salad for a hot summers day! Quick, Simple, and Refreshing! In a large salad bowl, mix together three cups of cubed Watermelon with three cups of washed Arrugula leaves. Add one chopped Shallot, one chopped bunch of Italian Parsley, one cup herb coated Feta cheese, 1/2 cup chopped Kalamata Olives, and 1/2 cup chopped Pecans and drizzle with aged Balsamic Vinegar. Enjoy!